With so many cucumbers coming off the farm, we thought we’d give you a micro Cucumber Field Guide for identifying all the heirloom varietals we’re growing.
This week we’re harvesting the melon seeds we planted on Earth Day this year, April 22nd. Along with 20 varieties of winter squash for the […]
It’s our belief that good food should be for everyone. As farmers, that means corn, beans, squash, and tortillas and, now, the next version of that simple idea is Peace Pizza.
From color, to taste, to diversity, our 12 varieties of tomatoes were planted to span the color of the rainbow, having a significant place in our diet for the next six months.
We’ve learned a lot in a short time and are grateful to nature for the lessons; we hope our ecological efforts will, in time, bring balance back to the ecosystem.
Back in 2018, The Ecology Center had the vision to expand into the local community of “cul-de-sacs” and transform them into “ecological learning landscapes.” That vision drove the expansion of the surrounding farmland forward.
Celebrate the harvest and taste the season! Come pick up your Harvest Box at The Ecology Center tomorrow!
We had so much fun harvesting your box this week because it’s an absolute celebration of spring.