Strawberry U-Pick
The Ecology Center 32701 Alipaz Street, SAN JUAN CAPISTRANOJoin us to pick strawberries on the farm Tuesdays and Thursdays between 10am-2pm! Our certified organic, regenerative farm is pumping with 7 different varieties of […]
Join us to pick strawberries on the farm Tuesdays and Thursdays between 10am-2pm! Our certified organic, regenerative farm is pumping with 7 different varieties of […]
Growing up in a home that was constantly filled with the smells of chilies and roasted pork naturally led to a leading role in family gatherings and community cookouts, developing skills and confidence that earned Chef Carlos Anthony a spot on the opening team for Brian Malarkey’s Searsucker. After spending over a decade as Malarkey’s right-hand man, Chef Carlos went on to open not one but two of his own restaurants in 2013: San Diego’s Salt and Cleaver and Costa Mesa’s Taco Asylum.
Along with Sun, Soil and Water, Seeds are a cornerstone of civilization. Oftentimes it is the element that affords us the greatest involvement and invites […]
Pacific Ashtanga Yoga Shala will continue its beloved farm yoga series at The Ecology Center through the month of June! Join Diana Christinson and teachers […]
Swapping Seeds and Connecting our Community In celebration of seeds, plants, and wonderful food, we will be hosting a quarterly seed swap for friends and […]
Join us to pick strawberries on the farm Tuesdays and Thursdays between 10am-2pm! Our certified organic, regenerative farm is pumping with 7 different varieties of […]
Join us to pick strawberries on the farm Tuesdays and Thursdays between 10am-2pm! Our certified organic, regenerative farm is pumping with 7 different varieties of […]
Join us to pick strawberries on the farm Tuesdays and Thursdays between 10am-2pm! Our certified organic, regenerative farm is pumping with 7 different varieties of […]
Join us in June for our first summer meeting of Eco-Literacy! We will be discussing Up Tunket Road: The Education of a Modern Homesteader by […]
Join us to pick strawberries on the farm Tuesdays and Thursdays between 10am-2pm! Our certified organic, regenerative farm is pumping with 7 different varieties of […]
Highly creative and committed to creating memorable experiences, Chef Jessica Roy leads the team at 608 Dahlia in a fresh interpretation and style of farm-to-table cuisine right inside the botanical oasis of Sherman Library and Gardens.
Pacific Ashtanga Yoga Shala will continue its beloved farm yoga series at The Ecology Center through the month of June! Join Diana Christinson and teachers […]